★ Citron Catering ► All Your Catering Requirements, Right to your Doorstep

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At Citron we are constantly updating and reinventing our repertoire. By offering a sophisticated blend of classic gourmet and modern cuisine we can please even the most discerning palate. The menus below are to help you directionally and give you an idea of our capabilities. However, we can easily customize menus to meet your needs and budget.

MENU ONE
Mixed Greens with Homemade Croutons,
Julienne Carrots and diced Roma Tomatoes
Served with Balsamic Vinaigrette
Citron signature Grilled Chicken Breast with Zesty Lemon-Garlic Sauce
Or
Grilled Chicken Breasts with Lemon-Caper Sauce
Or
Chicken Piccata with Lemon-Caper Sauce
Seasonal Vegetables
Lemon Herb Rice
Signature Desserts & Homemade Cookies
$13.25/person

MENU TWO
Lemon-Dijon Potato Salad
Mardi Gras Coleslaw
Fresh Cut Seasonal Fruit
Honey-Barbecued Chicken Breasts
*Tender Louisiana BBQ Beef Ribs also available
Traditional Baked Beans
Signature Desserts & Homemade Cookies
$13.50/per person-$16.00 with ribs

MENU THREE
Classic Caesar Salad with Homemade Croutons and Traditional Caesar Dressing
Chicken Ravioli over a Sweet Roasted Red Pepper Marinara
*Cheese Ravioli also available
Penne Pasta with Wild Mushrooms in a White Wine Cream Sauce
Broccoli steamed with a touch of Lemon and Garlic
Charred-Grilled Garlic Bread
Signature Desserts & Homemade Cookies
$13.25/per person

MENU FOUR
Southwest Salad mixed with Roasted Corn, Jicama, Black Beans, Tomatoes and Tortilla Strips
Served with Cilantro-Citrus Dressing
Homemade Chips, Salsa, and Guacamole
Chicken Fajitas sautéed with Onions, Tri-Color Bell Peppers and Tomatoes
Cheese Enchiladas with Authentic Nogada Sauce Served with soft Corn and Flour Tortillas
Green Rice and Savory Black Beans
Sour Cream, Mixed Cheese, Onions, Cilantro and Limes for toppers
Signature Desserts & Homemade Cookies
$14.25/per person

Also available: Shrimp Fajitas, Veggie Fajitas, Carne Asada, Chicken Enchiladas,
Taco Bars and many others. Please call for more details.

MENU FIVE
Baby Spinach Salad topped with Caramelized Pears and Brie Cheese Served with Honey-Raspberry Vinaigrette
Succulent Marinated Orange-Rosemary Chicken Breasts
Yukon Gold Potato Gratin with Gruyere Cheese
Roasted Veggies
Signature Desserts & Homemade Cookies
$13.25/per person

MENU SIX
Mango and Pineapple atop Mixed Greens Served with Tropical Citrus Dressing
Grilled Caribbean Chicken Skewers (or Breasts) brushed with Mango-Chutney
Pineapple-Coconut Rice
Jerk Rubbed Veggies
Signature Desserts & Homemade Cookies
$13.25/per person

MENU SEVEN
Chinese Crispy Salad with Asian-Ginger Dressing
Chilled Asian Peanut Noodle Salad
Szechwan Chicken Stir Fry with Broccoli and Straw Mushrooms
Or
Kung Pao Shrimp
Steamed White Rice or Fried Rice
Snow Peas and Asparagus in Sweet Orange Sauce
Signature Desserts & Homemade Cookies
$13.25/per person- $14.95 with shrimp


MENU EIGHT
Orzo Salad in a reduced Balsamic Vinagrette with Cherry Tomatoes, Asparagus and Parmesan
Pan Seared Salmon topped with Mango-Avocado Salsa
Or
Pan Seared Salmon Smothered in Tomato-Caper Sauce
Or
Pan Seared Salmon with Lemon-Caper Sauce
Lemon Herb Rice
Grilled Seasonal Veggies
Signature Desserts & Homemade Cookies
$14.75/per person

MENU NINE
Rustic Chopped Vegetable Salad Served with Citron Signature Yogurt-Cumin Dressing
Homemade Tortilla Chips with Salsa Rojo
Grilled Tequila-Lime Chicken Breasts
Cilantro Chile Herb Rice
Black Beans with Grilled Onions and Spices
Signature Desserts & Homemade Cookies
$13.25/per person
add Cheese Enchiladas for $1.50 per person

MENU TEN
Mixed Greens with Homemade Croutons, Julienne Carrots, and Roma Tomatoes Served with Balsamic Vinaigrette
Cumin-Lime Marinated Turkey sliced thin and served with a silky White Wine Gravy
Garlic Mashed Potatoes
Balsamic Roasted Butternut Squash
Fresh Baked Rolls
Signature Desserts & Homemade Cookies
$13.50/ per person

MENU ELEVEN
Lightly breaded Chicken Parmesan over Sweet Tomato-Vegetable Sauce
Or
Chicken Cacciatore mixed with Black Olives, Roasted Tomatoes and Capers
Bow Tie Pasta with Broccoli and Mushrooms in a Roasted Red Pepper Sauce
Steamed Broccoli or Steamed Veggies with Lemon-Garlic
Signature Desserts & Homemade Cookies
$13.00/per person

MENU TWELVE
Rustic Chopped Veggie Salad served with Citron Signature Yogurt-Cumin Dressing
Chili-Lime Marinated Chicken Breasts with Tomato-Corn Salsa
Southwest Penne Pasta tossed with Roasted Corn, Peas and Sun-Dried
Tomatoes in a Chili Cream Sauce
Diced Veggies with Cilantro
Signature Desserts & Homemade Cookies
$13.25/per person

MENU THIRTEEN
Classic Caesar salad with Homemade Croutons and traditional Caesar Dressing
Grilled Turkey Meatloaf (Delicious!) ladled with Shallot Gravy
Garlic Mashed Potatoes or Red Garnet Mashed Potatoes
Seasonal Veggies (Steamed or Grilled)
Signature Desserts & Homemade Cookies
$13.25/per person

MENU FOURTEEN
Citron Signature Salad of Field Greens with Shaved Fennel, Oranges and Raspberries Served with Citron Lemon Zest Dressing
Chicken Breasts stuffed with Spinach and Wild Mushrooms
Bruschetta Bow Tie Pasta with Tomatoes, Olives and Capers
Steamed Mixed Vegetables
Signature Desserts & Homemade Cookies
$13.50/per person

MENU FIFTEEN
Chopped Mixed Greens with Roasted Pecans, Caramelized Apples and Maytag Blue Cheese with Lemon-Lime Vinaigrette
Marinated, Grilled Tri-Tip with Green Peppercorn Sauce
Or
Char Grilled Tri-Tip in a Reduced Port Wine Sauce
Roasted Potatoes with Citron Special Seasoning
Seasonal Veggies (Steamed or Grilled)
Signature Desserts & Homemade Cookies
$13.50/per person


MENU SIXTEEN
Heart Healthy Menu
Parisian Pasta Salad with Mustard-Caper Sauce
Grilled Dijon-Dill Chicken Breasts
Sun-Dried Tomato Pasta (no oil or butter!)
Steamed Veggies
Fresh Fruit for Dessert
$13.00/per person

MENU SEVENTEEN
Country Buttermilk Pesto Pasta Salad
Chicken-Spinach Griddle Cakes with Shitake Mushroom Sauce
Or
Chicken Stuffed with Spinach and Roasted Herbs in a Shitake Mushroom Sauce
Green Onion Mashed Potatoes
Seasonal Veggies
Signature Desserts & Homemade Cookies
$13.75/per person

MENU EIGHTEEN
Baby Mixed Greens with Goat Cheese Thyme Dressing
Marsala Marinated Grilled Chicken Breasts with Wild Mushrooms
Penne Pasta with Asparagus-Lemon Sauce
Seasonal Veggies
Signature Desserts & Homemade Cookies
$13.25/per person

MENU NINETEEN
Classic Caesar Salad with Homemade Croutons and Traditional Caesar Dressing
Beef or Turkey Lasagna
*Veggie Lasagna also available
Penne Pasta with Broccoli in a light Tomato Cream Sauce
Steamed Broccoli
Char-Grilled Garlic Bread
Signature Desserts & Homemade Cookies
$13.25/per person

MENU TWENTY
Mango and Pineapple atop Mixed Greens served with Tropical Dressing
Island-Spiced Jerk Chicken with Mango-Garlic Sauce
Or
Glazed Chicken Teriyaki with Mandarin Oranges and Black Sesame Seeds
Steamed White Rice
Green Beans, Asparagus and Bok Choy
Signature Desserts & Homemade Cookies
$13.25/per person

MENU TWENTY-TWO
Mixed Green Salad with Julienne Carrots & Diced Roma Tomatoes
Turkey Breast Medallions with Tomato jam
Basmati Rice with Sugar Snap Peas & Green Chiles
Roasted Asparagus with Lemon Slices
Assorted Desserts & Homemade Cookies
$13.25/per person

MENU TWENTY-THREE
Mixed Green Salad with Roma Tomatoes, Julienne Carrots & Croutons in a Vinaigrette Dressing
Grilled Spice-Rubbed Flank Steak
Basmati Rice with Sugar Snap Peas & Green Chiles
Mixed Cherry Tomatoes with Tamarind Dressing
Assorted Desserts & Homemade Cookies
$13.50/per person

MENU TWENTY-FOUR
Edamame Salad
Stir Fried Ginger Beef
Jasmine Rice
Sauteed Bok Choy, Carrots & Green Beans
Assorted Desserts & Homemade Cookies
$13.25/per person

MENU TWENTY-FIVE
Southern Cole Slaw
Tequila-Braised County Style Ribs
Chorizo Potatoes with Ancho Chili Tomato Sauce & Grilled Corn
Assorted Desserts & Homemade Cookies
$14.00/per person

VEGETARIAN & VEGAN OPTIONS:
(starting at $3.95/per item/person
* Eggplant Parmesan
* Cheese Ravioli with Roasted Red Pepper Sauce
* Spinach-Mushroom Griddle Cakes with Shitake Mushroom Sauce
* Veggie Stir Fry
* Veggie Fajitas
* Grilled Portobello Mushrooms smothered in Grilled Onions and Jack Cheese
* Bulgar, Tomatoes & Mushrooms in a Tarragon Sauce
* Rice Noodles with Curried Tofu & Vegetables
* Black Bean Patties with Tomatillo Sauce
* Veggie Wellington with a sweet tomato sauce


MENU TWENTY-ONE
Mixed Green Salad with Walnuts & Dried Cranberries
Braised Chicken with Mushrooms & Sun-Dried Tomatoes
Creamy Baked Polenta
Roasted Asparagus with Balsamic Drizzle
Assorted Desserts & Homemade Cookies
$13.50/per person

  Citron Catering  
  11510 West Pico Boulevard, Los Angeles, California 90064
Phone 310-445-3226 Fax 310-445-3227
e-mail: info@citronfood.com
web: www.citronfood.com

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